Stability of Structurally Varied Aqueous Amines for CO<sub>2</sub> Capture
نویسندگان
چکیده
Eighteen structurally varied amines were subjected to harsh oxidative conditions, and their stability was assessed seen in the context of biological thermal stability. Steric effects play a large role stabilization under presence carbon dioxide plays vital degradation pathway ethanolamine (MEA). Tertiary are generally very stable, known not form carbamates any extent. Many steric stabilization, such as chain length, substituents located both close farther from nitrogen atom, bond strain. A correlation is between biodegradability degradability, giving similar degradability cases. There are, however, promising exceptions this, 3-(dimethylamino)-1-propylamine (DMAPA) 2-dimethylaminoethanol (DMMEA), which stable but also biodegradable. Direct correlations ecotoxicity or seen.
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ژورنال
عنوان ژورنال: Industrial & Engineering Chemistry Research
سال: 2021
ISSN: ['0888-5885', '1520-5045']
DOI: https://doi.org/10.1021/acs.iecr.1c00502